Quality and Hygiene Policy


Keeping our long term goal of becoming a leader in the food services industry in delivering great tasting, high-quality and hygienic meals, eDabbewala has adopted a policy of developing a quality and hygiene management system for continual improvement across our facility.

We actively drive our food safety standards through rigorous testing and control procedures.

We give our customers the confidence they require by being able to guarantee traceability and product safety.

We aim to provide a service that exceeds our customer’s expectations the first time and every time to help attain our objectives to :

  • Establish strong relationship with both customers and suppliers
  • Continuously monitor quality to identify non-conformance and drive improvement
  • Develop quality system based on team member involvement
  • Empower all team members to supply quality service to our customers
  • Encourage each team member to realize their full potential

Have a collaborative and positive team oriented environment within the company aimed at increasing the company’s competitiveness by improving quality and hygiene standards.

The eDabbewala Quality and Hygiene statement is displayed to denote our commitment to quality and hygiene and a reminder of our primary objectives.